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WHERE WHEAT CROP BORN
Roti which is a very well-known Indian food in many homes goes through an interesting conversion from wheat to a pantry basic. This explanation shows not only how complex the world of food production is but also how important it is to take every step based on the quality and the nutrition of the food you eat.
Here is how the journey of wheat begins. Farmers use equiment to collect wheat grains to exploit fully their farming. The extracted wheat, or wheat berries, is then it is perfectly remove and any foreign matters or contaminants. This cleaning practice ensures that only the healthiest grains are then proceeded to milling
THE MINING FHASE OF WHEAT CROPS
The cleaned wheat goes to a mill where the process of wheat flour start . Milling commences with conditioning step by which the wheat is wetted to loosen the residing bran layer. This allows for it to separate the upper layer , which is the waste part of the grain.
Then comes the milling itself. The wheat is kept between two big rollers, which disintegrate it into smaller particles. This way is then mounted once again and the result flour is initially separated from the bran and germ. The made product is a whitened, filtered flour with its name being ‘all-purpose flour’..
Enhancement and Packaging
A sizeable quantity of mills are making whole grain flour that keeps intact bran and germ layers, thus giving buyers more health benefits. However, vitamin like iron and B vitamins are also added to the flour during the enrichment process in which nutritional supplements are added to the flour to offset the losses in the milling step.
when a sizeable amount of flour are packed into sack (a large bag) . and it goes to packaging factories and then company start making 1kg or 5kg ang 25kg
FARM TO YOUR DININD TABLE
Finally, the flour gets to the retailer, and people buy it to make fruit cakes, cupcakes, and a lot of other sweet or savory dishes. All the steps in the wheat flour production procedure are vital in carrying a high-quality food product that is the source of many people’s meals.
Familiarity with the wheat flour process not only will ensure that we value and make use of this ordinary ingredient but also gives us the access to the global agricultural and industrial networks which are involved with food production.
KICHEN TO YOUR TABLE
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"I have been impressed , the way you explain
every single details with including every important steps.
every single details with including every important steps.
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"Thank you so much to explain every single steps of wheat flour process"
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